WebLinks

Unit I

 * [|MyPyramid.gov]
 * [|My Pyramid Plan]
 * [|Dietary Guidelines for America 2005]
 * [|Reading Food Labels (8 Short Videos}]
 * [|USDA: Natural and Organic Food Labeling]
 * [|Mayo Clinic: Metabolism and Weight Loss]



Unit II

 * [|International Omega-3 Learning and Education]



Unit III

 * [|Food Borne Illnesses - CDC]
 * [|Food Borne Diseases - NIH]



Unit IV

 * [|Prenatal Vitamins: Give Your Baby the Best Start]
 * [|Fluid and Electrolyte Balance (Medline Plus)]
 * [|Dehydration (Mayo Clinic)]



Evidence Based and Best Practice

 * [|Nursing interventions to minimise undernutrition in older patients in hospital (Joanna Briggs Institute, 2008)]
 * [|Nutrition for patients in hospital (O'Regan, 2009)]
 * [|The role of nutrition in maintaining good health in later life (Shepherd, 2009)]